Comments on: Kinabuchs and Tamilok

By: kem

kem — Thu, 03 Nov 2011 16:34:40 +0000

hi! i will be arriving in PPS on nov. 24 @ 12:30pm with my bf and will be departing to cebu on nov. 26 at 12:40pm. is it doable to accomplish the honda bay on a half day time on our 1st day? then underground river on the 2nd day. and, city tour on the 3rd day? is it more wiser if we’ll go to underground river by ourselves since there’s only 2 of us? your reply will be greatly appreciated. thanks!

By: Weeqender

Weeqender — Tue, 23 Aug 2011 08:48:11 +0000

Yep, it takes a lot of courage to eat Tamilok! I too was tempted to say no to trying this, but heck I didn’t want to pass up the chance to experience something new. So I slurped and chewed tamilok, then quickly gulped it down when I felt like gagging. It wasn’t exactly a pleasant experience but I’m glad I tried it!

By: edwin

edwin — Sat, 09 Jul 2011 15:46:44 +0000

hey…. baka may gus2 sumabay para mkatipid …. sept 15 thurs, 930am flight arrival sa puerto prinsesa, right away going to sabang undrgrnd river… we already booked on mang danny’s van for 3500 and 700/boat total of 4200/hati2x na tau dun 2 na kmi!!!!! if interested pls txt 09325127738, or email bestpak_24@yahoo.com. para mkatipid going to sabang beach// mas tipid kc to compare sa tour packages na 1500/head…

By: Andreo

Andreo — Wed, 30 Mar 2011 00:38:12 +0000

Missing Puerto Princessa… sana makabalik ulit ako dun ASAP

By: Angela Janice Bañas

Angela Janice Bañas — Mon, 13 Sep 2010 07:45:22 +0000

i have never tasted of tamilok… but i am a country girl and i have a great interest in exotic foods… my teacher gave us a research project and i have chosen tamilok to be my topic… can you please inform me about the procedures, techniques, and recipes that can be done with tamilok?

By: Are you brave enough to sample the ‘tamilok’ of Palawan? « loQal – Food and Beverage | Philippines

Sat, 12 Jun 2010 13:39:38 +0000

[...] Most tourists would easily think that the tamilok is common food stuff among the people of Palawan. Surprisingly, many residents don’t eat tamilok; these are often consumed by fishermen, farmers, and those living near mangroves. However, restaurants such as Kinabuch serve tamilok. The food blog Eat and Run has a story about Kinabuch’s tamilok serving. [...]

By: Travelog: Palawan Adventure 2009 « Roslyn in Starfish isLand

Travelog: Palawan Adventure 2009 « Roslyn in Starfish isLand — Sat, 27 Feb 2010 05:22:08 +0000

[...] 7-ish PM Dinner at Kinabuch’s, no Tamilok [...]

By: don

don — Thu, 26 Nov 2009 07:06:13 +0000

My girlfriend and i tried the tamilok with a couple we met in our trip to the underwater cave.Kinabuch’s offers it in their menu.We were given heads up that this mollusk is a very potent aphrodisiac.

Lo and behold, my manhood was challenged for one week.Funny, the following day on our way back to Manila, i was just watching a CNN segment with a good looking anchor woman and i have to put my laptop on top of my lap for the rest of the flight.It felt like i was 15 years old again.
On my way back to San Francisco,after a week , i still have some manly sporadic after effects…kinda scary and fun.

By: Chilli

Chilli — Fri, 30 Oct 2009 11:58:41 +0000

It doesn’t look edible to me… Gwrk! Lolz

That’s one exotic food there..
I’m no fan of worms. I even have phobia.

But it’s nice you enjoyed it.